Keto Cabbage Casserole

This Keto Cabbage Casserole is a hearty and satisfying dish thats perfect for a low-carb lifestyle. Its packed with flavor from seasoned ground beef, layers of cabbage, and melted cheese, making it a family favorite.

Ingredients:

• 1 lb ground beef
• 1 small head cabbage, shredded
• 1 cup grated cheddar cheese
• 1/2 cup diced onion
• 2 cloves garlic, minced
• 1 cup beef broth
• 1 tablespoon tomato paste
• 1 teaspoon paprika
• 1/2 teaspoon dried oregano
• Salt and pepper to taste
• 2 tablespoons olive oil

Instructions:

Preheat oven to 375F 190C

In a skillet, heat olive oil over medium heat

Add onions and garlic, saut until softened

Add ground beef to the skillet, cook until browned

Season with salt, pepper, paprika, and oregano

Stir in tomato paste and beef broth

Simmer for 5 minutes

In a greased casserole dish, layer half of the shredded cabbage

Top with half of the ground beef mixture and half of the grated cheese

Repeat layers

Cover the casserole dish with foil and bake for 30 minutes

Remove foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden brown

Let it cool slightly before serving

Enjoy