A healthy and refreshing quinoa salad with the bright tastes of feta cheese, spinach, and tomatoes. For a quick and healthy meal, this dish is great.
Ingredients:
- 1 cup quinoa, rinsed and cooked
- 1 cup cherry tomatoes, halved
- 2 cups fresh spinach, chopped
- 1/2 cup feta cheese, crumbled
- 1/4 cup red onion, finely chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions:
Put cooked quinoa, cherry tomatoes, spinach, feta cheese, and red onion in a large bowl
Salt and pepper should be mixed with olive oil in a small bowl
Mix the quinoa and vegetables together, then add the dressing and toss everything together
Serve right away or put in the fridge to enjoy later

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